Neapolitan Nutella Popsicles
I found this great popsicle mold at Target in the dollar section. Isn't it fun? I decided to make some healthy yogurt popsicles and Nutella came to mind for the chocolate base so...*I mixed a spoon of Nutella with a little organic chocolate milk (to a thick liquid consistency) and filled the bottom of the cups. I stuck them in the freezer for 10 minutes.
*Next, I mixed vanilla greek yogurt with a little bit of organic 1% milk and just a touch of cool whip.
*After the popsicles had been in for 10 minutes, I took them out and poured a layer of the vanilla mixture (again, it was a thick liquid).
*While those were freezing up for 10 minutes, I made a pink portion using strawberry greek yogurt with a little organic milk and cool whip.
*Now, my pink wasn't quite right so I added some strawberry all fruit jam to give it a little more color.
This is not a very precise recipe and I apologize but I think it would be hard to go wrong with these! My only issue was that the Nutella section seemed to melt faster than the other sections. I might add a little more chocolate milk and less Nutella so that it freezes better.
Love this idea!! Thanks for sharing!! Nichi - The Mandatory Mooch
ReplyDeleteWhat a creative idea! Sounds yummy.:)
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